Tuesday, July 14

Rice and Corn

I had a friend who told me her husband and kids loved rice and corn, so that is what she would make them for dinner once a week. I decided to try it and it was pretty good; however it helps if you like rice and corn...

3 cups water
1 1/2 cups long grain rice
2 cups corn

Bring water to a boil. Add rice and reduce heat to low. Cover and allow to simmer for 20 minutes.

Heat corn and add salt to taste.

Combine corn and rice. Salt and pepper to taste.

1 comment:

Svedi Pie said...

I do this only I throw in a little chicken and pan-fry it with a little soy sauce and call it "Chicken fried rice." It's actually pretty good :)