4 quarts popped popcorn
1 1/2 Cups gumdrops (I used gummy bears)
3 Cups mini marshmallows
1 1/2 Cups roasted nuts (optional)
Mix together in a large bowl
In a sauce pan mix
1 Cup butter/margarine
1 1/2 Cup sugar
1/2 Cup light Karo (corn syrup)
Simmer 3 minutes. Pour over popcorn mixture and mix scraping sides and bottom of bowl.
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